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Choc Chip Titscuits (Lactation Cookie Premix)

Choc Chip Titscuits (Lactation Cookie Premix)

Mother Moon

Regular price R 269.00
Regular price Sale price R 269.00
Sale Sold out
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Vegan · Dairy-free · Refined sugar-free · Ready in 15 minutes

Nobody deserves a stale cookie — especially not a ravenous new mother.

Titscuits is a whole-food lactation cookie premix crafted for postpartum and breastfeeding mothers who need real nourishment, fast. Made with clean, mindfully sourced galactagogue ingredients, every batch gives you approximately 16 deeply satisfying cookies — ready in 15 minutes, with just coconut oil and water. No eggs, no dairy, no unnecessary anything.

Warm from the oven, they taste like someone who loves you baked them. Because in a way, they did.

Family-approved — even dads and toddlers will be helping themselves (hide a few for the night feeds).

Why These Ingredients Matter

Oats — One of the most widely used galactagogues in traditional postpartum care. Rich in iron, fibre, and slow-release energy to keep you going through long feeds and longer nights.

Moringa — Gram for gram, one of the most nutrient-dense plants on earth. Rich in iron, calcium, and vitamins A and C, and traditionally used across cultures specifically to support breastfeeding mothers.

Flaxseed — A natural source of omega-3 fatty acids and lignans to support hormonal balance and healthy digestion in the postpartum period.

Cinnamon — Warming, grounding, and deeply supportive of healthy digestion. Also the reason your kitchen will smell incredible.

Fair trade vegan 70% dark chocolate chips — Because joy is also nourishment.

How to Bake

Preheat oven to 160°C. Combine the premix with 125ml melted coconut oil and 2 tbsp water. Mix until a soft dough forms. Roll into balls, place on a lined baking tray and press down gently. Bake 12–15 minutes until golden at the edges. Makes approximately 16 cookies.

Cool on the tray before storing in an airtight container — they keep for up to a week at room temperature, or freeze unbaked dough balls for up to a month and bake fresh whenever you need them.

What’s Inside
Oats, oat flour, coconut sugar, Kalahari salt, cinnamon, moringa, flaxseed, mesquite, dark fair trade vegan 70% dark chocolate chips, vanilla bean powder

Contains oats. Produced in a facility that handles gluten — may contain traces.

Clean & Conscious
Vegan · Dairy-free · Wheat-free · Palm oil-free · Refined sugar-free · Locally sourced where possible

Perfect for
New and breastfeeding mothers · Postpartum recovery · Batch baking for the freezer · Gifting to a mama who needs feeding · Anyone who wants a cookie that actually does something

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